Harmonium, Edinburgh.

Last night we decided we’d drive through to the burgh to try out the new vegan bar/restaurant Harmonium.

Harmonium can be found on Henderson Street in Leith. It’s a gorgeous wee building, kitted out very naturally with lots of wood! I believe it’s been open about 4 weeks, so very much still in its infancy!

We arrived at 6.20, which was 20 minutes after the kitchen opened. The place was pretty quiet with a few people sitting at the bar and a couple of tables worth of people eating. The staff were very friendly, but if I’m totally honest a little bit vague. We were walk ins, who hadn’t booked a table (in case anyone doesn’t get the ‘walk in’ terminology). The staff informed us they had nothing until 8.30pm, as they were expecting 8 people in approximately 5 minutes. Ok…fair enough…we hadn’t booked, it’s a chance you take. But…this is when it got a bit weird for me and they lost me.

They told us we could take a seat and have a drink whilst we waited and if something became available earlier we’d be taken. Great! Totally fair! But…then they sat us at a table, and told us we could eat at this table….they gave us menus…🤔 I’m not going to lie, I’m now lost. I assumed they were fully booked until 8.30? But…she then explains…they cannot take our order as the kitchen will be busy when the 8 people arrive, in about 5 mins, so they can’t take our order until the kitchen serves the 8 people and it gets quieter! 😲

That made no sense to me, as they had a table…and kitchen staff and we were there…ready to order…and the 8 people weren’t anywhere to be seen yet!

Thankfully, they spoke to the chef who clearly seen the madness in this idea too and agreed to make the food if we ordered. So, we did so…without haste!

Liz went for the fillet-o-tofish, with added vegan cheese and chips and I opted for the tofu katsu curry with brown rice! Mini me didn’t fancy anything really, so she ordered some chips and orange juice only.

I was well impressed with the alcohol free beer and my other half really enjoyed her red wine. Sadly, she cut her lip on a chipped wine glass, but they replaced the glass and gave her a fresh serving of wine, so all well that ends well. 👍

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Let’s get to the food….

The tofish was absolutely gorgeous. Tasty AF! The batter was to absolutely die for and the bun was lovely and soft. Sadly, the chips were freezing, but again…they sorted that out without any bother!

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The katsu is what I actually drove through for, so I was extra happy it was on the menu. It did not disappoint!

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The sauce was exquisite! I loved it, not too spicy but super aromatic. The breadcrumb coating on the tofu was lovely and although not extra firm, the tofu itself was lush. I’m a tofu addict though, and would eat it in any form!

My only criticism is that the portion sizes are small. The chips are sparse on the side and even the separate portions are very small…about 1/3 the size of a Mono portion. The rice was kind of congealed and there was hardly any at all, no where near enough to soak up the sauce. And…the meal was served just warm, a long way off hot! That didn’t bother me last night, as we were starving…but I may have sent it back on another occasion.

The service is a bit sporadic, they forgot our daughter’s chips and took ages to get us mayo, etc. But…they are just open and probably getting to grips with full service on busy nights etc. I’m sure it’ll come together! Oddly enough, quirky service seems to be the norm in vegan establishments….that and short troosers! 😂 (you’ll be looking for that now).

We didn’t manage a dessert as they’d ran out of chocolate cheesecake (which is odd considering the kitchen had only been open an hour when we were ordering dessert). The sweet selection isn’t up to much, but hopefully they’ll work on this. High street chains have more impressive vegan treats, but give the place time…it’s only 4 weeks old and the main menu is extensive already!

Despite the wee niggles, we had a gorgeous meal and we would definitely go back!

I’d give harmonium a firm 7 out of 10 right now….which I’m sure will improve with time.

They need some music too. I can’t recall hearing anything!

Overall, big thumbs up to a vegan restaurant in auld reekie. They’ve got a long way to go until they’re as pro vegan as Glasgow, so this is a welcome addition to the city I’m sure we all agree!

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